We are a family-owned beef company that takes pride in providing our customers with the best quality meat possible.
Our beef products are sourced from our own land and raised with care, ensuring that every cut is of the highest quality. We offer a variety of cuts, including steaks, roasts, and ground beef, and we take great care to ensure that each cut is as flavorful and delicious as possible.
If you're looking for high-quality beef products that are both excellent and affordable, look no further than Zabel Cattle Company.
Who We Are
We are a family-owned beef company located in western Oklahoma. We have always been passionate about farm-raised beef, and it's in our DNA. We have four generations invested in farming and cattle, and our beef manager has sons representing their fifth generation. This is the beef we provide for our families. We simply want to share with you and yours.
Our cows are American Angus Cross and are raised on a diet of wheatgrass and bermuda. To ensure the best possible taste and nutrition, our cows are finished on barley, hay, and corn for 120 days.
We only use processors that we trust to provide the highest quality beef, and our processor works directly with you to provide custom beef cuts to your exact specifications. You can either pick up the finished beef at the processor directly, or delivery is available within the state of Oklahoma for an additional cost.
We take pride in our work, and want you to feel confident that you are getting the best possible beef products.
Ready to taste the difference for yourself? Visit our shop now and experience the delicious, high-quality beef that we have to offer. From juicy steaks to savory roasts, we have everything you need to create a mouthwatering meal that your whole family will love.
Frequently Asked Questions…
What is included in a Whole Beef?
A Whole Beef, on average, is 500 pounds of beef with approximately 16 t-bone steaks, 16 rib-eye steaks, 16 sirloin steaks, 8 chuck roast, 8 top round roast, bottom round cubed, stew meat, 2 rump roast, 4 eye of round, flank steak, skirt steak, tri-tip, 2 brisket, short ribs, and 160-200 pounds of ground beef. This works out to 16 cubic feet of freezer space.
What is included in a Half Beef?
A Half Beef, on average, is 300 pounds of beef with approximately 12 roasts, 14 t-bone steaks, 5 sirloin steaks, 5 sirloin tip steaks, 14 rib-eye steaks, and 6 round steaks. Also included are short ribs, flank steak, stew meat, brisket, and approximately 75-100 pounds of ground beef. This works out to 8 cubic feet of freezer space.
What is included in a 1/4 Beef?
A 1/4 Beef, on average, is 120 pounds of beef with approximately 4 t-bone steaks, 4 rib-eye steaks, 1 sirloin steak, 4 chuck roasts, and 3 additional roasts. Also included are short ribs, flank steak, stew meat, and approximately 40-50 pounds of ground beef. This works out to 3-4 cubic feet of freezer space.
Can we customize the way that our beef is cut?
Customized cuts are available for Whole and Half beef orders. Limited customization may be available if a 1/4 beef is ordered in conjunction with other customers.
Do you deliver?
Delivery is available within the state of Oklahoma for an additional cost based on quantity ordered and distance.