Who We Are

We are a family-owned beef company located in western Oklahoma. We have always been passionate about farm-raised beef, and it's in our DNA. We have four generations invested in farming and cattle, and our beef manager has sons representing their fifth generation. This is the beef we provide for our families. We simply want to share with you and yours.

Our cows are American Angus Cross and are raised on a diet of wheatgrass and bermuda. To ensure the best possible taste and nutrition, our cows are finished on barley, hay, and corn for 120 days.

We only use processors that we trust to provide the highest quality beef, and our processor works directly with you to provide custom beef cuts to your exact specifications. You can either pick up the finished beef at the processor directly, or delivery is available within the state of Oklahoma for an additional cost.

We take pride in our work, and want you to feel confident that you are getting the best possible beef products.